About
Welcome to FARZI CAFÉ, a culinary gem located at the heart of Gangamuthanahalli, Karnataka. This vibrant dining destination is an ode to innovative Indian cuisine, seamlessly blending traditional flavors with a modern twist, as hinted by its tagline, "with a twist." The café has garnered rave reviews from patrons, who laud both its delectable offerings and attentive service.
Imagine walking into a setting that buzzes with energy even in the late hours—like the experience of Poonam Kumari, who remarked on the stunning spread and incredible taste of the food. It's not just a meal; it's an experience that delights the senses. The ambience, enhanced by thoughtful decor and friendly staff, creates a warm and welcoming vibe.
One standout dish mentioned by Annapurna Vadlamani is the Dal Makhani paired with warm roti, a combination that is nothing short of lip-smacking. The chef, Saurabh, is celebrated for his magical culinary touch that transforms simple ingredients into extraordinary creations. The ras malai with grated carrots is a must-try, ensuring that each bite is both a visual and gastronomic delight.
On the drink front, the "Farzi OK" has received high praise, making it a refreshing companion to any meal. However, like all dining experiences, FARZI CAFÉ is not without its critiques. Some diners, such as Yeji Kim, felt that certain dishes, like the biryani, could use improvement. Despite this, the overall experience remains positively memorable, largely due to the excellent service provided by the staff, including notable hosts like Bibhas Biswas.
Ultimately, FARZI CAFÉ emerges as a must-visit location, particularly for airports and travel enthusiasts craving quality with a unique flair. Whether you are a fan of vegetarian or non-vegetarian options, you'll find a limited yet impressive choice that guarantees an exciting culinary journey. The café successfully combines a lively atmosphere with delightful dishes, making each visit a special occasion worth savoring.
In short, the next time you're in Karnataka, make sure to stop by FARZI CAFÉ and indulge in a memorable dining experience that leaves you yearning for more.
“ Walked in at 12 am in the morning.The enthusiasm and attention paid by Safvan to get me nothing but the best was simply superb. Kudos to Pradeep and Adarsh for the Dal makhani with roti which were lip smacking delicious . True to its tag line , 'with a twist' ras malai with grated carrots was a delight both for the eyes and the palette ”
“ Bibhas Biswas is an excellent host and the chef Saurabh brings magical touch in the food served. We enjoyed our time very much. I strongly recommend people to come and visit Farzi Cafe inside Bangalore airport. ”
“ Located in terminal 2 domestic departure of Kempegowda international airport. The name suggests it's a fake, but the food and service which I received from this cafe is a thousand times better than Hard Rock cafe or even Air India Lounge. Simply the best service and the food, it's yummy and fulfilling. Next time when I am transiting back via Bangalore, I'll have the fluffiest cholley bhature once again. ”
“ I had one of the best chole bhature in Namma Bengaluru, yes it's overprice but due to the airport, and the quality is free awesome, and don't forget to try "farzi ok" Drink it's really awesome Must try place They have both veg & non veg varieties but are very limited. ”
“ Wow! the spread looks amazing and the food tastes incredible! ”
“ It was good ... The food was also the best.. specially the chicken tikka biryani... ”
“ Service was really good. They gave us free cake for Valentine’s day. And had beautiful decoration. Food wise, Biryani was too dry, dal salty, naan just warm, so it felt overpriced. ”